One MICHELIN Star · Paris 1st
Granite
A few steps from the Louvre, in a timeless vaulted cellar, chef Yoshitaka Takayanagi crafts a cuisine where Japanese precision meets the excellence of French terroirs.


Awards & distinctions
« Just steps from the Louvre, this discreet address cultivates a hushed elegance. With impeccable-quality produce, every dish is executed with precision, finesse and accuracy. The chef subtly weaves Japanese notes into his preparations, such as koshihikari rice with roasted scallops, or umeboshi with Racan pigeon. The pastry chef's sweet compositions fit seamlessly into this inventive repertoire, exemplified by this delicately nuanced dessert built around white grapes. Meanwhile, the floor team looks after this precious cocoon with a blend of "coolness" and professionalism. »
The Restaurant
A confidential gem
Once crossed by the workers of the Louvre, Granite is a timeless bubble, lined with stone and wood. A setting of silence and matter, where every plate becomes a genuine work of art.

The Chef
Yoshitaka Takayanagi
Born in the Mount Fuji region and trained at the Tsuji Culinary Institute, then in the greatest houses — Grand Véfour, Le Meurice, La Scène Thélème — chef Yoshitaka Takayanagi signs a signature cuisine where Japanese precision reveals the essence of French terroirs.

Menus
Tasting menus
From the three-course lunch menu to the eight-course Granite menu, the chef's cuisine evolves with the seasons. As the meal begins, each guest chooses their knife from a selection of unique, hand-crafted pieces.
Tasting menus
Gift
Give an exceptional moment
Gift cards and boxes: to offer a lunch or dinner at Granite, or for corporate gifts, contact our team by phone or e-mail.
Reservations
Book your table
Book online in a few clicks via TheFork, or call us during service hours.
Practical info
Find us
Service
Lunch 12:00 – 1:30pm · Dinner 7:00 – 9:30pm
Closed
Saturday & Sunday
Address
FAQ
Frequently asked questions
How do I book a table at Granite?
Book online via TheFork on granite.paris, by phone at +33 1 40 13 64 06 during service hours, or by e-mail at [email protected].
What are Granite's opening hours?
Service Monday to Friday: lunch 12:00–1:30pm and dinner 7:00–9:30pm. Closed Saturday and Sunday.
Where is Granite located?
6 rue de Bailleul, 75001 Paris, in the 1st arrondissement, a few steps from the Louvre.
How much does a meal at Granite cost?
Menus range from the €68 lunch menu to the eight-course €188 Granite menu, with the €88 Signature lunch, the €128 Silice menu and the €158 Quartz menu.
Does Granite have a MICHELIN star?
Yes — Granite holds one MICHELIN star for the cuisine of chef Yoshitaka Takayanagi.
Careers
Join us
Groupe Éclore is hiring — in the dining room and the kitchen. Send us your application; every talent counts.
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